Caputo Manitoba Oro Flour – High-strength flour ideal for baking. 5kg.
Caputo Manitoba Oro Flour (5kg) is a high-strength flour, perfect for baking bread, pizza, and pastries. Known for its high protein content and excellent gluten development, this flour ensures a perfect rise and texture.
Ingredients: Wheat Flour.
Usage Tips: Use for baking bread, pizza dough, and pastries to achieve a perfect rise and texture.