Ariosto Carne is 100% Natural, with fresh herbs and iodized sea salt

Ingredients: odized sea salt, Rosemary, Garlic, Sage, Juniper, Laurel, Origan, thyme, Marjoram, Basil, Aromatic plants

Usage Tips: Always shake before use. For chickens and roasts weighing 1 kg, use approximately 10 g (1 tablespoon) of the mixture, sprinkling it well on the surface and inside of the meat before cooking. For all other uses (grilled meats, steaks, chicken breasts, turkey, pork and liver) sprinkle Ariosto halfway through cooking.